机读格式显示(MARC)

• 000 01409cam a2200337 i 4500

• 001 0000847600

• 003 CAL

• 005 20251103204000.0

• 008 211122s2022 maua b 001 0 eng

• 010 __ |a 2021057091

• 020 __ |a 9781789242478

• 020 __ |z 9781789242485 (ebook)

• 020 __ |z 9781789242492 (epub)

• 040 __ |a DNAL/DLC |b eng |e rda |c DLC

• 050 00 |a SB365 |b .A38 2022

• 082 00 |a 333.76/16 |2 23/eng/20211221

• 090 __ |a S663.3/X1

• 093 __ |a S663.3 |2 5

• 245 00 |a Advances in fig research and sustainable production / |c edited by Moshe A. Flaishman, Uygun Aksoy.

• 260 __ |a Boston : |b CAB International, |c [2022]

• 300 __ |a xv, 546 pages : |b illustrations (chiefly color) ; |c 26 cm

• 336 __ |a text |b txt |2 rdacontent

• 337 __ |a unmediated |b n |2 rdamedia

• 338 __ |a volume |b nc |2 rdacarrier

• 504 __ |a Includes bibliographical references and index.

• 520 __ |a "This book provides a comprehensive review of fig research, both basics and applications. It addresses the recent scientific results in genetics, genomics, metabolomics, pharmaceutical properties, understanding of symbiosis, new management, post-harvest technology and diseases and pest management of figs"-- |c Provided by publisher.

• 530 __ |a Also available online.

• 650 _0 |a Fig.

• 650 _0 |a Sustainable agriculture.

• 700 1_ |a Flaishman, Moshe A., |e editor.

• 700 1_ |a Aksoy, U. |q (Uygun), |e editor.