机读格式显示(MARC)
- 000 03502cam a2200421 i 4500
- 008 230117s2023 enkak b 001 0 eng d
- 020 __ |a 9780367625597 |q hardback
- 020 __ |a 9780367625603 |q paperback
- 020 __ |z 9781003109686 |q ebook
- 020 __ |z 9781000857658 |q ePub ebook
- 020 __ |z 9781000857566 |q PDF ebook
- 035 __ |a (OCoLC)1347429807
- 035 __ |a (OCoLC)on1347429807
- 040 __ |a DLC |b eng |e rda |c DLC |d BDX |d UKMGB |d OCLCF |d YDX |d FTU |d OCLCO |d Y@Y |d OCLCO |d Y@Y
- 050 00 |a HD9397.U53 |b P455 2023
- 082 00 |a 338.4/7663420974811 |2 23
- 100 1_ |a Shumar, Wesley, |e author.
- 245 10 |a Producing and consuming the craft beer movement / |c Wesley Shumar and Tyson Mitman.
- 260 __ |a London ; |a New York, NY : |b Routledge, |c 2023.
- 300 __ |a xii, 152 pages : |b illustrations, forms ; |c 24 cm.
- 336 __ |a text |b txt |2 rdacontent
- 337 __ |a unmediated |b n |2 rdamedia
- 338 __ |a volume |b nc |2 rdacarrier
- 490 0_ |a Routledge critical beverage studies
- 504 __ |a Includes bibliographical references and index.
- 520 __ |a "Producing and Consuming the Craft Beer Movement is an ethnographic analysis of the craft beer movement and its rapid development as an industry that articulated a different set of values: celebrating, quality, community, and good taste. This book will provide an excellent foundation for considering craft beer and an entrepreneurial practice that produces other forms of value beyond monetary value. The craft beer movement has been an important movement for thinking about contemporary consumer culture, and how that consumer culture might develop a very different set of values and priorities from those of the dominant consumer culture that is created by large-scale industries focused on the instrumental values of profit and efficiency. Located in one site, the ethnography is situated within the larger context of the rise of digital media, the evolution of cities, and the latest stage of the capitalist marketplace. The book is distinctive as it is ethnographic in its methodology. It is focused on one locale, the metropolitan area around Philadelphia. Philadelphia, along with Boston, Denver, San Diego and a few other cities, was a central location for the early development of the craft beer industry. With its interdisciplinary approach, individuals with interests in digital and social media, consumer culture, political economy, ethnography, and contemporary cultural theory will find this an interesting case study of an important industry that developed from the homebrewing movement to become an important craft industry that is now a global phenomenon. This book is directed to a broad range of readers interested in new media, consumer culture, craft and contemporary capitalist culture. The book embeds the local in the larger historical and political economic context. Readers would include faculty members in communication, media studies, cultural studies, sociology, and anthropology. Students at a graduate and upper level undergraduate level would be interested as well"-- |c Provided by publisher.
- 650 _0 |a Microbreweries |z Pennsylvania |z Philadelphia.
- 650 _0 |a Beer |x Social aspects |z Pennsylvania |z Philadelphia.
- 650 _0 |a Community development |z Pennsylvania |z Philadelphia.
- 700 1_ |a Mitman, Tyson, |e author.