机读格式显示(MARC)
- 000 01855cam a2200373 i 4500
- 008 161207s2017 flu b 001 0 eng
- 020 __ |a 9781498748339 (hardback alk. paper)
- 035 __ |a (DNLM)101697148
- 040 __ |a DNLM/DLC |c DLC |e rda
- 100 1_ |a Heber, David, |e author.
- 245 10 |a Primary care nutrition : |b writing the nutrition prescription / |c David Heber, Zhaoping Li.
- 260 __ |a Boca Raton : |b Taylor & Francis, |c 2017.
- 300 __ |a 370 pages ; |c 26 cm.
- 336 __ |a text |2 rdacontent
- 337 __ |a unmediated |2 rdamedia
- 338 __ |a volume |2 rdacarrier
- 504 __ |a Includes bibliographical references and index.
- 505 0_ |a Incorporating nutrition into primary care practice -- Personalization of nutrition advice -- Nutrition and immune system -- Nutrition and gastrointestinal disorders -- Approach to the overweight and obese patient -- Evolution of type 2 diabetes mellitus -- Managing diabetes without weight gain -- Fatty liver -- Lipid disorders and management -- Nutrition and coronary artery disease -- Hypertension and obesity -- Nutrition and renal failure -- Nutrition and heart failure -- Pulmonary function, asthma, and obesity -- Frailty nutrition and elderly -- Nutrition and neurodenerative disorders -- Gene-nutrient interactions -- Nutrition and risks of common forms of cancer -- Nutrition and the cancer patient -- Writing a personal nutrition prescription.
- 650 22 |a Primary Health Care
- 650 22 |a Overweight |x diet therapy
- 650 22 |a Nutritional Physiological Phenomena
- 650 22 |a Health Promotion
- 700 1_ |a Li, Zhaoping, |d 1962- |e author.