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Online Public Access Catalogue

题名/责任者:

Video production handbook / Jim Owens.

版本说明:

Sixth edition.

出版发行项:

New York, NY : Routledge, 2017.

ISBN:

9781138693494

ISBN:

9781138693487

载体形态项:

xix, 306 pages : color illustrations ; 24 cm.

其他载体形态:

Print version: Owens, Jim, 1957- Video production handbook. Sixth edition. New York, NY : Routledge, 2017 9781138693487

个人责任者:

Owens, Jim, 1957- author.

附加团体名称:

Ohio Library and Information Network.

论题主题:

Video recording.

论题主题:

Video recordings-Production and direction.

中图法分类号:

J93

一般附注:

Earlier editions by Gerald Millerson.

书目附注:

Includes bibliographical references and index.

内容附注:

Cover; Half Title; Title Page; Copyright Page; Table of Contents; Acknowledgments; Introduction ; Chapter 1 Overview of Video Production; 1.1 What Is Video Production?; 1.2 Defining the New Media; 1.3 Understanding the Field of Video Production; 1.4 Remember the Purpose; 1.5 Is There a Right Way?; 1.6 The Production Approach; 1.7 Equipment; 1.8 It's Designed for You; 1.9 Learning Basics; 1.10 What Equipment Is Needed?; 1.11 Equipment Performance; Interview: Ben Brown, Media Executive; Chapter 2 Production Crew; 2.1 Production Crew Size; Video Production Crew Job Descriptions; 2.2 Producer.

内容附注:

2.3 Assistant Producer or Associate Producer2.4 Director; 2.5 Assistant Director or Associate Director; 2.6 Production Assistant; 2.7 Floor Manager or Stage Manager; 2.8 Technical Director or Vision Mixer; 2.9 Makeup Artist; 2.10 Graphic Designer/Operator; 2.11 Lighting Director/Vision Supervisor; 2.12 Videographer/Camera Operator/Photographer; 2.13 Camera Assistant; 2.14 Audio Mixer/Sound Mixer/Sound Supervisor; 2.15 Boom Operator or Audio Assistant; 2.16 Engineer; 2.17 Writer; 2.18 Editor; 2.19 Set Designer; Professional Crew; 2.20 Freelance Crew; 2.21 Below-the-Line/Above-the-Line.

内容附注:

2.22 The Structure of a Video Production Crew2.23 What Do You Wear?; 2.24 What Do You Bring with You?; Interview: Tommy Mitchell, Crewer; Chapter 3 Organizing the Production; 3.1 Art Conceals Craft; 3.2 Shot Selection; 3.3 The Problem of Familiarity; 3.4 The Issue of Quality; 3.5 "Bigger and Better"; The Production Process; 3.6 It All Starts with an Idea (Concept); 3.7 Goals and Objectives; 3.8 Determining Your Audience; 3.9 Research; 3.10 Covering the Subject; 3.11 Production Methods; 3.12 The Empirical Approach; 3.13 The Planned Approach; 3.14 Storyboards; 3.15 Why Plan?

内容附注:

3.16 The Three Stages of Production3.17 Coverage; 3.18 Building a Production Outline; 3.19 Broad Treatment; 3.20 Production Research; 3.21 Remote Surveys (Recce); 3.22 Freedom to Plan; 3.23 Single-Camera Shooting; 3.24 Multicamera Shooting; 3.25 Budgeting; 3.26 Copyrights; 3.27 Contracts; Interview: DT Slouffman, Producer; Chapter 4 Production Techniques; 4.1 Single- and Multicamera Production; 4.2 Multicamera ISO; 4.3 Multicamera Production Without a Switcher; 4.4 The Illusion of Reality; 4.5 The Camera's Role; 4.6 The Camera as an Observer; 4.7 The Persuasive Camera.

内容附注:

4.8 How Do You Visualize Something That Does Not Exist?Interview: Scott Rogers, Sports Producer; Chapter 5 Writing for Video; 5.1 The Script's Purpose; 5.2 The Outline Script; 5.3 Basic Script Formats; 5.4 The Full Script; 5.5 The Drama Script; Suggestions on Scriptwriting; 5.6 Visual Storytelling; 5.7 Style; 5.8 Script Processes; 5.9 Scriptwriting Basics; 5.10 Script Questions; Interview: Robyn Sjogren, Writer; Chapter 6 Directing; 6.1 The Director; 6.2 Selective Techniques; 6.3 Communication; 6.4 Guiding the Viewer Through the Scene; 6.5 Organizing the Angles; 6.6 Visual Variety.

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