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题名/责任者:

Nutrition essentials for nursing practice / Susan G. Dudek.

版本说明:

6th ed.

出版发行项:

Philadelphia : Wolters Kluwer Health/Lippincott Williams & Wilkins, 2010.

ISBN:

9780781784542 (alk. paper)

ISBN:

0781784549 (alk. paper)

载体形态项:

x, 598 p. : ill. (some col.) ; 26 cm.

个人责任者:

Dudek, Susan G.

论题主题:

Diet therapy.

论题主题:

Nutrition.

论题主题:

Nursing.

论题主题:

Diet Therapy-Handbooks.

论题主题:

Diet Therapy-Nurses' Instruction.

论题主题:

Nutritional Physiological Phenomena-Handbooks.

论题主题:

Nutritional Physiological Phenomena-Nurses' Instruction.

中图法分类号:

R459.3

书目附注:

Includes bibliographical references and index.

内容附注:

Nutrition in nursing -- Carbohydrates -- Protein -- Lipids -- Vitamins -- Water and minerals -- Energy balance -- Guidelines for healthy eating -- Consumer issues -- Cultural and religious influences on food and nutrition -- Healthy eating for healthy babies -- Nutrition for infants, children, and adolescents -- Nutrition for older adults -- Obesity and eating disorders -- Feeding patients : oral diets and enteral and parenteral nutrition -- Nutrition for patients with metabolic or respiratory stress -- Nutrition for patients with upper gastrointestinal disorders -- Nutrition for patients with disorders of the lower GI tract and accessory organs -- Nutrition for patients with diabetes mellitus -- Nutrition for patients with cardiovascular disorders -- Nutrition for patients with kidney disorders -- Nutrition for patients with cancer or HIV/AIDS.

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