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Online Public Access Catalogue

题名/责任者:

Diseases of horticultural crops: diagnosis and management. Volume 3, Ornamental plants and spice crops / J. N. Srivastava, A. K. Singh.

版本说明:

First edition.

出版发行项:

Palm Bay, FL : Apple Academic Press, 2022.

ISBN:

9781771889919

ISBN:

9781774639696

载体形态项:

1 volume ; 24 cm.

其他载体形态:

Online version: Diseases of horticultural crops: diagnosis and management, vol 3 First edition. Palm Bay, FL, USA : Apple Academic Press, 2022 9781003160465

丛编说明:

Innovations in horticultural science

丛编统一题名:

Innovations in horticultural science.

附加个人名称:

Singh, A. K. (Plant pathologist), editor.

附加个人名称:

Srivastava, J. N. (Plant pathologist), editor.

论题主题:

Plant diseases.

论题主题:

Plant diseases-Diagnosis.

论题主题:

Horticultural crops.

中图法分类号:

S432

书目附注:

Includes bibliographical references and index.

摘要附注:

"This third volume of the 4-volume Diseases of Horticultural Crops: Diagnosis and Management focuses on the diseases prevalent to ornamental plants and spice crops. The management of any disease successfully involves its detailed study regarding symptoms, casual agent, disease cycle and epidemiology. To address this, the authors in Diseases of Horticultural Crops: Diagnosis and Management, Volume 3: Ornamental Plants and Spice Crops, all nationally known scientists in their respective field who are engaged in teaching, research and extension services, have contributed their experience and knowledge on recent developments in the field of plant diseases. Focusing on ornamental plants (such as carnations, chrysanthemums [or crown daisies], dahlias, gladioli, marigolds, roses, zinnias) and spice crops (such as black pepper, coriander, ginger, turmeric, and others), the chapters in this volume offer detailed accounts of diseases affecting these plants. Included are introductions to the plants, disease symptoms, causal organisms, disease cycles, epidemiology, and management of the diseases of these economically important crops. This important collection will be an asset for those involved in the cultivation, production, and management of ornamental plants and spice crops, including growers, extension services, researchers and scientists, and faculty and students. Other volumes in this four-volume set focus on fruit crops, vegetable crops, and a selection of plantation and medicinal crops and mushrooms"--

豆瓣简介：